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X-WR-CALDESC:Events for Grinnell College Golf Course
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DTSTART;TZID=America/Chicago:20240214T183000
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DTSTAMP:20260607T151804
CREATED:20240110T140134Z
LAST-MODIFIED:20240110T141940Z
UID:7664-1707935400-1707935400@golf.grinnell.edu
SUMMARY:Sip & Savor Soiree
DESCRIPTION:Sip & Savor Soiree\nWednesday\, February 14th\nImmerse yourself in an evening of sophistication and culinary mastery\, surrounded by good company and the perfect pour. Reserve your seat for an unforgettable night of “Sip & Savor” – where every bite is a celebration\, and every sip is a toast to life!  $95/person. \n\n\n\n\n\nFIRST COURSE\n\nConsommé royal:  Rich chicken consommé garnished with egg flan\nCrémant:  A et M Quenard Brut Nature ‘Crémant de Savoie’\n\n\nSECOND COURSE\n\nCrispy duck tart:  Winter squash puree with pomegranate caviar\, marinated duck breast with crispy skin\, micro greens\, viola\nRiesling:  Reinhold Haart Riesling Spatlese Goldtropfchen 2011\n\n\nTHIRD COURSE\n\nRed Snapper:  Pan seared red snapper over a lobster cake with saffron beurre blanc\nChardonnay:  Paysan Chardonnay Jack’s Hill 2022\n\n\nFOURTH COURSE\n\nTournedos of beef pan seared with Latin flavors:  Local Iowa premium beef tenderloin seasoned and paired with Aji Amarillo sauce fresh leeks. Boursin Potato\, sliced red skins au gratin with boursin cream fresh chive.  Glazed winter vegetables.\nBordeaux Blend:  Ramey Claret North Coast 2018\n\n\nFIFTH COURSE\n\nCarmel\, fudge\, and almond mousse:  Rich caramel mousse with chocolate molten fudge cake and almond tuile\nPort:  Broadbent 10 year Tawny Porto\n\n\n\nTables will seat 4 or 6 people.  If you would like to sign-up together\, you may do so below.  Otherwise\, we will help organize seating arrangements.\n\n← Back Thank you for your response. ✨\n\n\n					\n						\n							\n							\n						\n						\n						\n						\n						\n							\n								\n									\n										\n										\n									\n									\n										\n										\n									\n								\n							\n						\n						\n							\n								\n									\n									\n										\n									\n									\n									\n								\n							\n						\n					\n				\n\n\n\nName(required)\n\n \n			\n				\n					\n						\n						\n						\n					\n				\n				\n			 \n	\n\n\nRequestor's Email(required)\n\n \n			\n				\n					\n						\n						\n						\n					\n				\n				\n			 \n	\n\n\nReservation Size(required)\n	\n		Select an option\n		1\n		2\n		3\n		4\n		5\n		6\n	\n\n\n			\n				\n					\n						\n						\n						\n					\n				\n				\n				\n\n\nList Names of Others in Group\n\n \n			\n				\n					\n						\n						\n						\n					\n				\n				\n			 \n	\n	\n\n				\n					\n				\n						Submit		\n		\n		\n	 \nΔ\n \n\n\n  \n\n\n\nWe will only be taking reservations for 30. We look forward to offering a variety of culinary experiences\, but we are starting with Valentine’s Day.  All wines being offered will be for sale by the bottle as well. \nShare this:\n				Share on X (Opens in new window)\n				X\n			\n				Share on Facebook (Opens in new window)\n				Facebook
URL:https://golf.grinnell.edu/event/sip-savor-soiree/
LOCATION:Grinnell College Golf Course\, 933 13th Ave\, Grinnell\, IA\, 50112\, United States
ATTACH;FMTTYPE=image/jpeg:https://golf.grinnell.edu/wp-content/uploads/2024/01/wine-glasses-on-table.jpg
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